About
Here at Hole, your doughnut is always made-to-order and served piping hot. Come on in and order yourself two or three, or thirteen. Enjoy a hot cup of coffee freshly roasted by our neighbors at PennyCup Coffee. Feel free to take a load off and let the outside world melt away as the entire process of making yeasted doughnuts by hand rolls out before your eyes in our open kitchen. Most importantly, let us share with you our favorite pastry at what we believe to be its finest moment: seconds out of the fryer, glazed and delivered right to you. Our hope is that when you bite into one of our delicately crispy-on-the-outside, fluffy-on-the-inside doughnuts, you will be escorted to the glorious realm of the simplest of pleasures, the place where our fondest childhood memories live.
Menu
DOUGHNUTS
All of our doughnuts are made from a single yeasted dough recipe. The recipe contains organic stone ground flour from Lindley Mills, unrefined organic cane sugar, sea salt, cage free eggs and whole butter, and are fried in non-GMO rice bran oil.
$2.75 each
Vanilla Glazed
Toasted Almond Sesame Cinnamon
Cinnamon Sugar
Weekly Seasonal Flavor
1/2 dozen (7 doughnuts of any flavor(s) $15.00
Dozen (13 doughnuts, any flavor(s) $30.00
Our prices reflect our local ingredient choices and commitment to pay above living wage to our wonderful employees.
15% gratuity will be added to orders of 2 dozen or more.
BEVERAGES
Coffee from PennyCup Coffee Co.
12 oz hot coffee $2.00
16 oz hot coffee $2.25
12 oz nitro $4.25
Asheville Tea Company
Select Black, Green or Herbal
16 oz: $2.50
Farm to Home Milk
(organic, non-homogenized, grass-fed and whole fat)
12 oz: $2.00
12 oz Chocolate milk: $2.50
Organic, ultra low-pasteurized orange juice
12 oz: $2.50
Take homes
Email holedoughnutsavl@gmail.com to place an order or come by the shop!
Mugs
$30.00 - SOLD OUT
Men’s and Women’s sizes
Small, medium and large
$20.00; Kids sizes $15.00
press
Best Dessert of 2016 - Bon Appétit
“Close your eyes and imagine the greatest doughnut you’ve ever eaten. Now, multiply its taste, texture, and unadulterated pleasure by a million — that’s what biting into Hole’s molasses-bourbon doughnut is like. This is no happy accident. The dough is hand-shaped, fried to order in rice-bran oil, and then glazed with the sweet-boozy sauce. The result is a hot, misshapen, crunchy-on-the-outside, airy-on-the-inside yeast donut of the highest order.”
A Food Lover's Guide to Asheville - National Geographic
"Rolled and cut by hand, the doughnuts are naked, elemental, and real. Their lack of uniformity is symbolic of this funky city and its unpretentious food culture, where back to basics is best."
A Perfect Day of Eating: 24 Hours in Asheville, North Carolina - Zagat
Doughnuts, Coffee and Thirteen Dollars - The Huffington Post
Katie Button's Asheville North Carolina - Garden and Gun
Best Places to Eat by Authentic Asheville - Local Adventurer
Hollywood to Haywood: Acting Couple Buys Hole Doughnuts - The Citizen Times
The Hole Story - The Carolina Epicurean
gallery
EVENTS
Interested in hosting a private event at Hole complete with doughnuts made to order?
Due to the limits of our small shop and the nature of frying doughnuts to order, we can not accomodate orders for weddings or large events at this time.
Send us an email! holedoughnutsavl@gmail.com
visit
Hole is nestled between the French Broad River and Historic West Asheville along Haywood Road. Look for our little blue truck parked next to our New Orleans style shotgun-house shop.
NEW HOURS
8:00 am - 1:00pm Closed Monday and Tuesday
We do occasionally sell out before close!
Contact Us
Phone: (828) 774-5667
Call anytime during business hours to place orders for pick up. For orders of four dozen or more please email us a minimum of 2 days in advance.
For all other inquiries, email
holedoughnutsavl@gmail.com
Visit our Facebook and Instagram for shop updates and weekly flavors!